This famous Hydrabadi style kheer can be served warm or chilled as classic Indian sweet and dessert for any occasion.
Ingredients: Kaddu (white pumpkin), ghee, cardamom powder, saffron, and topped with almonds & pistachios. for extra flavorful taste and generous use of almonds adds richness.
Allergy warning: Please note food may contain traces of milk, peanuts, tree nuts, wheat, dairy, soy or sesame. Contact cook for more detailed allergen info.
